SUSTAINABLE OASIS TOOLS
Food Production Calculator
Estimate growing productivity and water-use efficiency from food production, growing area and irrigation demand.
The goal is not simply to measure how much food is produced, but how effectively land and water are being transformed into useful harvest.
INPUTS
Describe the growing system.
Core Metrics:
Food Produced
÷
Growing Area
=
kg/m²
•
Water Used
÷
Food Produced
=
litres/kg
FOOD SYSTEM
Production Efficiency
ESTIMATED
Food Metric
Value
Unit
Status
Food Produced
Harvest entered
—
kg
kg
harvest
INPUT
supplied
Growing Productivity
Harvest per active growing area
—
kg/m²
—
m² area
EST.
calculated
Water Efficiency
Water required per kilogram produced
—
L/kg
—
litres
—
kg/1000 L
Data status: ESTIMATED
Replace with measured harvest and irrigation data when available.
CONTROL ROOM
Send food-system data to the Control Room
This calculator can update:
food.producedKg — food produced
food.growingAreaM2 — growing area
food.waterUsedLitres — irrigation demand
FOOD INTELLIGENCE
Grow more knowledge with every harvest.
Yield alone does not tell us whether a food system is resilient. Land use, water demand, energy demand and repeatability matter too.
Produce
Record real harvest mass instead of relying only on expected yield.
Measure Land
Compare food output against the area required to produce it.
Measure Water
Track irrigation demand and recovered-water use.
Improve
Compare seasons and methods to identify systems worth replicating.